County Prep Dance Student Receives Recognition for Dance and Academic Achievements

Stephany Santiago, a Senior at County Prep High School, has been selected by the National Honor Society for Dance Arts (NHSDA) adjudication committee as an Honorable Mention for the 2020 NDEO Artistic Merit, Leadership, and Academic Achievement Award. According to the NHSDA, “this is one of the highest honors a young person can achieve...

County Prep’s Theatre Arts Students Perform in the Sixth Annual Improv Show and Fundraiser

(February 7th, 2020) Only two weeks after our very successful run of Chicago, the Musical, County Prep Theatre Arts improvisers performed in our Sixth Annual Improv Show, which consisted of one act made of skits created through improvisation by the Improv class and a second act improvised on the spot by all Theatre Arts...

County Prep Photography Students Win 8 Judges Awards at The Pingry School Exhibition

The Commercial Photography Department is happy to announce that a record 8 County Prep students have won Judges Awards in the annual Pingry School Photography Exhibition. The students represent 9th grade through 12th grade in the program. Their winning photographs are pictured here. Principal Ms. Barbara Mendolla and Mr. Gerard Patten would like to...

Eastern Millwork – Holz Technik Academy Apprenticeship Program Presents to County Prep Students

Structured Learning Experience –  Eastern Millwork – Holz Technik Academy Apprenticeship Program Peter J. Mielach from Eastern Millwork  presented to students at County Prep High School on Friday, December 6, 2019.  The apprenticeship program is a career opportunity for high school graduates interested in technology and manufacturing.  Eastern Millwork has partnered with Hudson County...

Culinary Arts Students from County Prep HS Participate in Culinary Program at HCCC

County Prep Culinary Arts students visited Hudson County Community College multiple times from September through February 2020 to participate in the “ Extended Culinary Student for the Day” program. The students were afforded the opportunity to work “one-on-one” with a renowned chef to prepare dishes selected by the students. During the last session, County...

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